A VERY YUMMY HOLIDAY RECIPE’AISHAZKITCHEN IN COLLABORATION WITH BROWNIE.!!!

 and A VERY YUMMY HOLIDAY RECIPE’AISHAZKITCHEN IN COLLABORATION WITH BROWNIE.!!!

 

Hello guys in spirit of this holiday season we will be bringing you easy recipes for your holiday tables for you and your family. For our main dish we will be serving Coconut Rice and Juicy full chicken, so let’s go over the ingredients and start cooking. !!!​

List of ingredients for coconut rice. 

 

1. 1kg of parboiled rice

2. 700 ml of coconut milk 

3. 1 big red bell pepper

4. 1 big yellow bell pepper

5. 1 big green bell pepper 

6. Spring onions 

7. Red onions 

8. Dried herbs ( parsley , basil, thyme)

9. Garlic powder and paprika powder 

10. Black pepper, yaji, salt and knorr cubes

11. Cooking Oil

       12. 2 cups Chicken stock.

 

 

 

Method Of Cooking coconut rice  

1. Place a pot with water to boil on medium high heat , the water comes to a boil add rice and a 2 teaspoons of salt to parboil for 15 mins or until you can break a grain with your finger tips

2. Wash parboiled rice under cold run water to remove starch and set aside 

3. Place a pot on medium high heat with 2 cooking spoons of cooking oil, add chopped veges into the pot to stir fry for 5mins then add dried herbs, spices and stir fry for 3-5 mins to have the blend of spices and aroma hit up

4. Add coconut milk, chicken stock and let it boil for 7-10 mins on medium to low heat

5. Add rice into the coconut mixture the rice should be same level as the mixture if not add a bit of water , cover the rice and let cook on medium to low heat for 15-20 mins or until cooked 

6. When the rice almost cooked add chopped spring onions for garnish and taste to adjust seasoning if need 

ENJOY YOUR COCONUT RICE FROM AISHAZKITCHEN !!!

 

SO lets get prepping our full chicken!!!

List of Ingredients for full chicken.

1. Full chicken 

2. 150g of butter at room temperature 

3. Cooking oil

4. Dried Herbs ( basil, parsley, rosemary, dried thyme )

5. Seasoning ( grill spices , onga ,salt ,powdered pepper , powdered paprika ,garlic powder, powdered ginger)

6. 1 large lemon

7. 2 onions 

8. 4 cloves of garlic 

9. 5 large potatoes and  3 large carrots. 

Method of grilling full chicken 

1. Get the chicken out of the fridge at least an hour thirty minutes before use

2. Wash and drain with a paper towel and let all the moisture absorbs on the paper towel  

3. In a bowl mix soften butter with dried herbs 1 teaspoon of each , rub the mixture under the skin of the chicken breast the picture will show for better understanding 

 

4. Preheat the oven at 350c , back to the chicken place the chicken the unpeel garlic cloves , lemon slices ad slices of onions 

5. Rub the chicken with cooking oil using a pastry brush, in plate mix all the dried spices and rub the chicken  

6. Grease a baking tray with cooking oil, place chopped unpeeled potatoes and carrots creating a space for the chicken in the center , season the potatoes and carrots with salt and pepper  

7. Place sliced onions rings in the center of the pan before place the chicken on the onions bed 

 

8. Place the chicken in the oven to grill for 1 hour 30 mins or 1 hour 45 mins .

ENJOY YOUR AISHAZKITCHEN JUCIY GRILL CHICKEN!!!

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Make sure you sure out Bella , from the brownie.com for YUMMY cake and cookie recipes.

AishaZkitchen wishes you an amazing Hoilday season with your family X!!

Photography was by Aisha Bima - IG ( astoldbybima)

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