INGREDIENTS FOR CREAMY CHICKEN PASTA
1. 1 packet of Pasta of choice.
2. A kilo of chicken Breast.
3. 5 whole mushrooms.
4. 3 1/2 cooking spoons of cooking milk( heavy cream).
5. Parmigiano (Parmesan) Cheese.
6. Fresh parsely.
7. Dried herbs ( basil , parsely ).
8. Seasoings ( curry powder, black pepper , onga, pinch of salt) .
9. Crushed fresh garlic & chopped onions.
10. Olive oil.
METHOD FOR CREAMY CHICKEN PASTA.
1. Place a pan on medium high heat.
2. Add 1 cooking spoon of oil, add chopped chicken breast , dried herbs , crushed garlic and fry until golden on each side. Remove from pan and keep aside.
3. In the same pan add chopped onions and chopped mushrooms until translucent.
4. Add chicken breast back into the pan , add fresh parsely , add a bit more olive oil and Seasoings.
5. Add cooking milk and cheese, reduce the heat , leave it to simmer and keep stirring so it doesn't burn.
6. Cook pasta of choice ( I have a recipe on cooking pasta on my blog).
7. Add creamy chicken mixture on cooked pasta , add more cheese and parsely to your desire stir and serve CREAMY CHICKEN PASTA WITH MUSHROOM.
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