YUMMY CINNAMON ROLLS

CINNAMON ROLLS..!

  Hey Guys, I am just realizing that this is my first time Of writing a baking Recipe here. We all need Calories on our cheat days 😉.. So let's Do this💪🏾

  

INGREDIENTS FOR CINNAMON ROLLS.

0. 500g of all purpose flour 

0. 140g of unsalted butter at room Temperature 

0. 7g of yeast 

0. A pinch of salt 

0. 1 cup of Milk 

0. 8g of cinnamon powder 

0. 2 eggs 

0. 100g of brown sugar

0. 2 teaspoons vanilla extract 

0. 40g cream cheese 

0. 85g is white Sugar. 

0. 80g of Icing Sugar .

METHOD OF BAKING 

0. In a measuring Cup,  pour milk , vanilla extract and yeast. Mix it and set aside for 5-7mins 

0. In a large bowl , pour dry Ingredients, 70g of butter , 2eggs  beaten and the yeast mixture . Mix it well until it forms a nice dough.

0. Place the dough in another bowl that has been well oiled or sprayed with cooking spray 

0. Cover the dough with a clear plastic wrap and place in  warm place until it doubles in size or for 30-45 mins. 

IT SHOULD LOOK LIKE THIS. 

0. Dust a working surface with flour and roll the dough out in a rectangular shape with a rolling pin

0. Brush the dough with 70g of soften butter on it , then you spread the cinnamon and brown sugar mixture on it. 

0. Roll the dough up in the cylindrical shape and cut into 1 inch then place in a greased pan 

0. You  cover the baking pan with dough with a  clear plastic wrap and set aside for 20 mins to rise

0. Pre heat the oven at 200c 

0. Brush the dough with melted butter , Bake the CINNAMON ROLLS for 15mins or until golden brown color on top. 

0. While in the oven , you prepare the glaze . In a bowl add cream cheese, icing sugar, 1 teaspoon of vanilla extract and mix it together. 

0. When your cinnamon rolls are ready , allow to cook for 2mins and Pour the Rain of your Glaze lol.

 ENJOY YOUR YUMMY CINNAMON ROLLS FOR AISHAZKITCHEN..!

  

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